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Sweet and Savory Honey Garlic Shrimp with Broccoli is a delightful dish that brings together a harmonious blend of flavors and textures. Featuring succulent shrimp coated in a rich honey garlic sauce, complemented by vibrant green broccoli, this recipe offers a nutritious twist that is perfect for health-conscious diners. The combination of sweetness and savory notes makes this meal not only satisfying but also incredibly appealing to a wide range of taste preferences.

Quick Honey Garlic Shrimp with Broccoli

Discover the perfect weeknight meal with this Sweet and Savory Honey Garlic Shrimp with Broccoli recipe. Combining succulent shrimp with vibrant broccoli, all coated in a rich honey garlic sauce, this dish balances flavors beautifully. Quick to prepare in under 30 minutes, it’s packed with protein and essential nutrients, making it both delicious and nutritious. Ideal for busy evenings, this recipe will impress your family and friends alike. Enjoy a satisfying dining experience without the fuss!
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Ingredients
  

1 lb large shrimp, peeled and deveined

2 cups broccoli florets

3 cloves garlic, minced

1/4 cup honey

2 tablespoons soy sauce

1 tablespoon olive oil

1 teaspoon sesame oil

1/2 teaspoon red pepper flakes (optional for a spicy kick)

Salt and pepper, to taste

Sesame seeds, for garnish

Sliced green onions, for garnish

Instructions
 

Prepare the Shrimp: In a medium-sized mixing bowl, season the shrimp with a pinch of salt and freshly cracked pepper. Stir gently to ensure all shrimp are well-seasoned, then set aside to allow the flavors to meld.

    Make the Honey Garlic Sauce: In a small bowl, whisk together the honey, soy sauce, minced garlic, and red pepper flakes (if using). Mix until well combined and set this delicious sauce aside for later.

      Cook the Broccoli: Heat 1 tablespoon of olive oil in a large skillet over medium heat. Once the oil is hot, add the broccoli florets. Sauté them for about 3-4 minutes, stirring occasionally, until they turn bright green and tender-crisp. Once cooked, carefully remove the broccoli from the skillet and transfer it to a plate.

        Cook the Shrimp: In the same skillet, add the seasoned shrimp in a single layer. Cook for 2-3 minutes on each side or until they are beautifully pink and opaque, being cautious not to overcook, as they can become rubbery.

          Combine Ingredients: Add the sautéed broccoli back into the skillet with the cooked shrimp. Pour the prepared honey garlic sauce over the shrimp and broccoli, stirring gently to coat everything evenly. Continue to cook for an additional 1-2 minutes, allowing the sauce to thicken slightly while everything heats through.

            Finish the Dish: Drizzle 1 teaspoon of sesame oil over the mixture for an added layer of flavor. Stir again to ensure all ingredients are well incorporated.

              Serve: Remove the skillet from heat and carefully transfer the shrimp and broccoli to a serving plate. Garnish generously with sesame seeds and sliced green onions for a pop of color and flavor.

                Prep Time, Total Time, Servings: 10 minutes | 20 minutes | 4 servings

                  Presentation Tips: Serve the dish in a deep bowl to capture any sauce, and place additional sliced green onions on top for a fresh, vibrant touch. Pair with fluffy jasmine rice or quinoa for a complete meal!