Embrace the flavors of fall with these Cozy Autumn Pumpkin Pie Overnight Oats! This easy, nutritious breakfast combines rolled oats, creamy almond milk, pumpkin puree, and warming spices for a delicious start to your day. Perfect for busy mornings, these oats can be prepared in advance and customized to your taste with various toppings and add-ins. Discover how to make this seasonal delight and enjoy the delightful taste of pumpkin pie any time!
1 cup rolled oats
1 cup unsweetened almond milk (or any milk of your choice)
1/2 cup canned pumpkin puree
1 tablespoon pure maple syrup (or honey for sweetness)
1 teaspoon vanilla extract
1 teaspoon pumpkin pie spice (or a blend of cinnamon, nutmeg, and ginger)
1/4 teaspoon salt
1/4 cup Greek yogurt (optional, for added creaminess)
Chopped pecans or walnuts, for topping
Whipped cream (optional, for serving)