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As the leaves change color and the air turns crisp, there's an undeniable allure to the flavors of fall. Among the seasonal favorites, pumpkin spice reigns supreme, capturing our hearts and taste buds alike. The warm, comforting blend of cinnamon, nutmeg, and ginger evokes nostalgia, conjuring images of cozy evenings and festive gatherings. This delightful recipe for Pumpkin Spice Granola Bites takes the essence of autumn and transforms it into a wholesome snack that’s perfect for any occasion.

Pumpkin Granola Bites for Snack Packs

Embrace the essence of fall with these delightful Pumpkin Spice Granola Bites! Easy to make and packed with nutritious ingredients, they offer a guilt-free snack perfect for any occasion. Featuring the warm flavors of cinnamon, nutmeg, and ginger, along with wholesome oats and pumpkin puree, these bites provide sweetness and texture that satisfy cravings without compromising health. Enjoy a wholesome treat that captures the spirit of autumn in every delicious bite!
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Ingredients
  

2 cups rolled oats

1 cup unsweetened pumpkin puree

1/2 cup almond butter (or any nut/seed butter of your liking)

1/4 cup honey or maple syrup

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

1/2 teaspoon ground nutmeg

1/4 teaspoon ground ginger

1/2 cup chopped nuts (such as walnuts, pecans, or almonds)

1/2 cup mini chocolate chips or raisins (optional for added sweetness)

A pinch of salt

Instructions
 

Preheat the Oven: Start by preheating your oven to 350°F (175°C). Prepare a baking sheet by lining it with parchment paper, which will prevent sticking and simplify cleanup.

    Mix Wet Ingredients: In a large mixing bowl, combine the pumpkin puree, almond butter, honey (or maple syrup), and vanilla extract. Use a spoon or spatula to stir these ingredients together until they are completely smooth and well blended.

      Combine Dry Ingredients: In a separate bowl, mix the rolled oats, ground cinnamon, nutmeg, ginger, and salt. Ensure the spices are evenly distributed among the oats for a consistent flavor throughout.

        Combine Mixtures: Gradually incorporate the dry mixture into the wet ingredients. Stir thoroughly until all components are well combined. The resulting mixture should feel slightly sticky but not overly wet.

          Add Nuts & Chocolate: Gently fold in the chopped nuts and mini chocolate chips (if you choose to include them). Make sure they are evenly dispersed throughout the granola mix to ensure each bite has a delightful crunch and sweetness.

            Form Bites: Using your hands, take small amounts of the mixture and roll them into bite-sized balls, approximately 1 inch in diameter. Place these balls onto the prepared baking sheet, ensuring they are spaced about 1 inch apart to allow for even baking.

              Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes. They are done when they appear lightly golden in color and feel firm to the touch.

                Cool Down: After baking, remove the sheet from the oven and allow the granola bites to cool on the baking sheet for about 10 minutes. Then, transfer them to a wire rack to cool completely, ensuring they maintain their texture.

                  Store: Once completely cooled, store your Pumpkin Spice Granola Bites in an airtight container. They will stay fresh at room temperature for up to one week, or you can refrigerate them for extended freshness.

                    Prep Time: 15 mins | Total Time: 35 mins | Servings: 24 bites

                      - Presentation Tips: Serve these delightful bites in a rustic bowl or on a wooden platter. You can also sprinkle some extra nuts or a dash of cinnamon on top for an inviting touch!