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Mini waffle pizzas are a delightful twist on two beloved comfort foods—pizza and waffles. These playful little bites combine the crispy, golden exterior of a waffle with the savory toppings of pizza, making them a versatile option for any occasion. Whether you’re hosting a family gathering, planning a children’s party, or just looking for a fun snack to enjoy during movie night, mini waffle pizzas can be a hit with both kids and adults. They are not only easy to prepare but also allow for plenty of creativity with toppings, ensuring that everyone can customize their own mini masterpiece.

Mini Waffle Pizzas

Mini waffle pizzas are a fun and delicious fusion of two favorite foods—waffles and pizza! Perfect for any occasion, from family gatherings to movie night, these bite-sized treats are easy to make and customizable with your favorite toppings. With a crispy waffle base and gooey cheese, you'll enjoy a satisfying mix of textures and flavors. Just grab a waffle maker and some pantry staples to whip up this playful dish that everyone will love. Get ready to get creative in the kitchen!
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Ingredients
  

2 cups all-purpose flour

2 tablespoons granulated sugar

1 tablespoon baking powder

1/2 teaspoon salt

1 3/4 cups milk

2 large eggs

1/2 cup unsalted butter, melted (plus extra for greasing)

1 cup marinara sauce (store-bought or homemade)

1 1/2 cups shredded mozzarella cheese

1/2 cup sliced pepperoni

1/4 cup sliced bell peppers (optional)

1/4 cup finely chopped onions (optional)

1 teaspoon dried oregano

1 teaspoon garlic powder

Fresh basil leaves for garnish (optional)

Instructions
 

Preheat the Waffle Maker: Turn on your waffle maker to preheat it while you prepare the batter. This ensures that the waffles cook evenly.

    Prepare the Waffle Batter: In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined. In a separate bowl, mix together the milk, eggs, and melted butter until smooth. Pour the wet ingredients into the dry ingredients, stirring gently until just combined. The batter should be smooth with a few lumps; avoid overmixing to ensure fluffy waffles.

      Grease the Waffle Maker: Lightly coat the preheated waffle maker with melted butter, using a brush or a cooking spray, to prevent the waffles from sticking.

        Cook the Waffles: Spoon approximately 1/2 cup of batter into the center of the waffle maker. Close the lid and cook according to the manufacturer's instructions (usually 3-5 minutes) until the waffles are golden brown. Repeat this process with the remaining batter to make about 4-6 mini waffles.

          Assemble the Mini Waffle Pizzas: Preheat your oven to 375°F (190°C). Arrange the cooked waffles on a baking sheet lined with parchment paper. Spread a tablespoon of marinara sauce over each waffle, ensuring to leave a small border around the edges to prevent overflow. Generously sprinkle shredded mozzarella cheese over the sauce.

            Add Your Favorite Toppings: Evenly distribute sliced pepperoni, optional bell peppers, and chopped onions on top of the cheese. For added flavor, sprinkle with dried oregano and garlic powder.

              Bake Until Perfect: Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is bubbly and has slightly browned on top.

                Serve and Enjoy: Remove from the oven and let cool for a minute. If desired, garnish with fresh basil leaves. Slice the waffle pizzas into quarters, and serve warm for a delightful appetizer or snack.

                  Prep Time, Total Time, Servings: 15 minutes | 30 minutes | Serves 4-6 (yields 12-18 mini pizzas)

                    Enjoy your delicious creation of mini waffle pizzas, perfect for parties, family gatherings, or a fun meal at home!