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To elevate the flavor of your Mini Grilled Cheese & Tomato Skewers, it all begins with a delicious garlic butter mixture. This simple yet effective combination not only enhances the taste but also provides a beautiful golden crust when grilled.

Mini Grilled Cheese & Tomato Skewers

Discover a fun twist on the classic grilled cheese with Mini Grilled Cheese & Tomato Skewers. These delightful appetizers combine gooey cheddar cheese, crispy bread, and juicy cherry tomatoes on a stick for a perfect blend of flavors and textures. Ideal for parties, picnics, or cozy nights in, this easy recipe features simple preparation steps and serves suggestions. Elevate your snacking experience and impress your guests with this creative dish that's sure to satisfy!
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Ingredients
  

8 slices of bread (choose from sourdough, whole grain, or white)

8 ounces cheddar cheese, sliced into thin pieces

1 cup cherry tomatoes, rinsed and dried

2 tablespoons unsalted butter, softened to room temperature

1 teaspoon garlic powder

Salt and pepper, to taste

Fresh basil leaves, for garnish (optional)

8 bamboo skewers, each 6 inches long

Instructions
 

Prepare the Bread and Cheese:

    Begin by cutting each bread slice into quarters to form small squares. Take one square of cheese and place it between two squares of bread to create a mini sandwich. Repeat this process until all slices of bread and cheese have been used.

      Make the Garlic Butter:

        In a small bowl, combine the softened butter, garlic powder, salt, and pepper. Mix well until all the ingredients are thoroughly blended and the mixture is smooth.

          Assemble the Skewers:

            Take a bamboo skewer and thread a cherry tomato onto it first. Next, add a mini grilled cheese sandwich. Continue this pattern, alternating between the tomato and the sandwiches, until each skewer has two mini sandwiches and one tomato, finishing with a cherry tomato at the end.

              Preheat the Grill or Skillet:

                Heat a grill or skillet over medium heat. If using a grill pan, it will give your skewers attractive grill marks.

                  Grill the Skewers:

                    Using a brush, coat the assembled skewers with the garlic butter mixture on all sides. Grill the skewers for about 3-4 minutes on each side, or until the bread turns golden brown and crispy, and the cheese inside has melted deliciously.

                      Garnish and Serve:

                        Once grilled, carefully remove the skewers from the heat and allow them to cool for a minute. If you like, top with fresh basil leaves for an extra burst of flavor. Serve immediately alongside marinara or your favorite dipping sauce for an enjoyable treat.

                          Prep Time, Total Time, Servings: 15 minutes | 20 minutes | Serves 4