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Pinwheels have gained immense popularity in recent years as a versatile snack or appetizer, making them a staple at gatherings, picnics, and even casual family dinners. Their ability to be filled with a wide variety of ingredients allows for endless customization, catering to diverse tastes. Among the myriad of pinwheel variations, the Zesty Green Chili Turkey Pinwheels stand out with their unique flavor profile, making them an excellent choice for anyone looking to elevate their appetizer game. These pinwheels are not only delicious but also offer the convenience of being made ahead of time, making them perfect for meal prep or entertaining guests.

Green Chili Turkey Pinwheels

Elevate your snacking game with Zesty Green Chili Turkey Pinwheels, a deliciously versatile appetizer perfect for any gathering. These tasty creations feature a creamy filling of cream cheese, sharp cheddar, and zesty green chilies, wrapped in tortillas with layers of turkey, fresh veggies, and spices. Easy to prepare ahead of time, they are a feast for the eyes and palate, making them an impressive treat that will leave your guests wanting more. Perfect for entertaining or meal prep, these pinwheels are sure to be a hit!
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Ingredients
  

8 oz cream cheese, softened to room temperature

1 cup shredded sharp cheddar cheese

1/2 cup diced green chilies (canned or fresh, drained if canned)

1 tbsp fresh cilantro, finely chopped (optional)

1 tsp garlic powder

1/2 tsp ground cumin

Salt and pepper, to taste

4 large flour tortillas (10-inch size)

12 oz sliced turkey breast

1 cup shredded lettuce

1/2 cup diced tomatoes (optional)

1/4 cup sliced black olives (optional)

Instructions
 

In a large mixing bowl, combine the softened cream cheese with the shredded cheddar cheese. Add the diced green chilies, chopped cilantro (if using), garlic powder, ground cumin, along with a pinch of salt and pepper. Mix thoroughly with a spatula or electric mixer until the mixture is smooth and creamy.

    Place a tortilla flat on a clean work surface. Spread about 1/4 of the cream cheese mixture evenly over the entire surface of the tortilla, ensuring to leave about 1 inch of space around the edges.

      Layer the sliced turkey evenly over the cream cheese spread. Follow this with a generous handful of shredded lettuce, and then sprinkle with diced tomatoes and sliced olives as desired.

        Starting from one end, carefully roll the tortilla up tightly into a log shape. Be sure to roll it snugly without squeezing out the filling to maintain a good shape.

          Once the tortilla is fully rolled, use a sharp knife to slice the log into 1-inch thick pinwheels. Repeat this process for the remaining tortillas and filling mixture to create as many pinwheels as desired.

            Arrange the sliced pinwheels attractively on a serving platter. They can be served immediately or, for enhanced flavor, cover the platter with plastic wrap and refrigerate for up to an hour before serving.

              For an added flair, serve with your favorite dipping sauce or salsa on the side to complement the pinwheels.

                Prep Time, Total Time, Servings:

                  15 minutes | 30 minutes (including chilling time) | Serves 4-6