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As the temperature rises and the days get longer, the craving for cool and refreshing desserts intensifies. Frozen treats hold a special place in our hearts, providing not only a reprieve from the heat but also a delightful way to indulge our taste buds. Among the myriad of frozen dessert options, Frozen Yogurt Strawberry Sandwiches stand out as a deliciously simple and healthier alternative to traditional ice cream sandwiches. These delightful creations combine creamy Greek yogurt with the freshness of strawberries, all enveloped in a crunchy graham cracker shell.

Frozen Yogurt Strawberry Sandwiches

Beat the summer heat with these delightful Frozen Yogurt Strawberry Sandwiches! A healthier twist on traditional ice cream sandwiches, they combine creamy Greek yogurt, fresh strawberries, and a crunchy graham cracker shell. Perfect for any occasion, these treats are customizable to fit your taste and dietary needs. Discover the simple ingredients, step-by-step instructions, and tips for making this refreshing dessert that everyone will love. Enjoy a guilt-free indulgence that’s both delicious and nutritious!

Ingredients
  

2 cups Greek yogurt (choose plain or vanilla for flavor preference)

1/4 cup honey or maple syrup (sweetener of choice)

1 teaspoon vanilla extract (enhances flavor)

12 large fresh strawberries, hulled and sliced

10-12 graham crackers (or your favorite cookies)

1/4 cup chocolate chips or almond slivers (optional, for an added crunch)

Instructions
 

Prep the Yogurt Mixture:

    In a medium-sized mixing bowl, combine the Greek yogurt, honey (or maple syrup), and vanilla extract. Stir vigorously until the mixture is smooth and uniformly blended. Taste it and adjust the sweetness with more honey or maple syrup if desired.

      Construct the Sandwiches:

        Take one graham cracker and place it on a clean work surface. Using a spoon, scoop a generous dollop of the yogurt mixture onto the cracker, smoothing it out slightly to cover the surface. Lay 2-3 strawberry slices on top of the yogurt layer, ensuring even coverage.

          Top It Off:

            Grab another graham cracker and place it over the layer of strawberries, pressing down gently to form a complete sandwich. Continue this process with the remaining graham crackers, yogurt mixture, and strawberry slices until you have constructed all your sandwiches.

              Freeze:

                Line a baking sheet with parchment paper, then arrange the assembled sandwiches on top, ensuring they aren’t touching. If you’re using them, sprinkle chocolate chips or almond slivers on top of each yogurt layer before placing them in the freezer. Freeze the sandwiches for at least 4 hours, or until they are completely solid.

                  Serve:

                    When you're ready to enjoy these delightful treats, take them out of the freezer and let them sit at room temperature for a few minutes to soften slightly for easier eating. If you prefer, slice the sandwiches in half for smaller bites and revel in the deliciousness of your homemade frozen yogurt strawberry sandwiches!

                      Prep Time: 20 minutes

                        Total Time: 4 hours 20 minutes

                          Servings: 5-6 sandwiches