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In today's health-conscious world, finding snacks that are both delicious and nutritious can be a challenge. Enter Fruity Frozen Yogurt Clusters, a delightful treat that satisfies sweet cravings while delivering a punch of vitamins and minerals. This recipe combines the creamy richness of Greek yogurt with the vibrant flavors of fresh berries, creating a refreshing snack that is perfect for hot summer days or as a guilt-free dessert any time of year. Not only do these clusters offer a balance of flavors and textures, but they are also customizable, making them suitable for various dietary preferences.

Frozen Yogurt Clusters

Discover the joy of making Fruity Frozen Yogurt Clusters, the perfect balance of health and indulgence! This refreshing snack combines creamy Greek yogurt with vibrant fresh berries, crunchy granola, and nuts for a delightful treat any time of the year. Simple to prepare and customizable, it's ideal for summer barbecues or as a quick after-school snack. Elevate your clusters with a drizzle of dark chocolate for an added touch. Enjoy a guilt-free dessert everyone will love!
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Ingredients
  

2 cups plain Greek yogurt (feel free to use flavored yogurt for a sweeter taste)

1 tablespoon honey (substitute with maple syrup for a vegan-friendly option)

1 teaspoon vanilla extract

1 cup mixed fresh berries (a delightful mix of strawberries, blueberries, and raspberries)

1/2 cup granola (choose your favorite variety)

1/4 cup chopped nuts (select from almonds, walnuts, or pecans)

A pinch of sea salt to enhance flavors

Optional: 1/2 cup dark chocolate chips (for a decadent twist)

Instructions
 

Prepare the Yogurt Base: In a spacious mixing bowl, combine the Greek yogurt, honey, vanilla extract, and a pinch of sea salt. Use a whisk or spoon to mix everything together until you achieve a smooth and creamy consistency.

    Incorporate the Fresh Berries: Carefully fold in the mixed fresh berries, ensuring they’re evenly distributed throughout the yogurt mixture without mashing them.

      Mix in Granola and Nuts: Gently add the granola and chopped nuts to the bowl. Stir with a spatula or spoon, taking care to preserve the integrity of the berries.

        Scoop and Form Clusters: Using a small cookie scoop or a tablespoon, drop rounded spoonfuls of the yogurt mixture onto a baking sheet lined with parchment paper. Ensure to space the clusters out evenly to allow for easy removal.

          Chocolate Drizzle (Optional): If adding the chocolate drizzle, melt the dark chocolate chips in the microwave by heating in 30-second intervals, stirring in between until smooth. Drizzle the melted chocolate over each yogurt cluster for an indulgent touch.

            Freeze Until Solid: Place the baking sheet in the freezer. Allow the clusters to freeze for at least 2-3 hours or until they are completely firm and solid to the touch.

              Storage and Enjoyment: Once frozen, carefully transfer the yogurt clusters to an airtight container. They can be stored in the freezer for up to two weeks, making them a perfect cool snack to enjoy anytime!

                Prep Time, Total Time, Servings: 15 minutes | 3 hours | Makes 12 clusters

                  Presentation Tips: Serve the frozen yogurt clusters on a colorful plate and garnish with a sprinkle of fresh berries or a mint leaf for an added pop of color!