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One of the best parts about making your own frozen yogurt chia coins is the ability to customize each serving to your liking. While the Blueberry Bliss Frozen Yogurt Chia Coins are delicious on their own, adding toppings can elevate their flavor and texture, making for a delightful treat. Here are some creative serving suggestions to enhance your frozen yogurt coins:

Frozen Yogurt Blueberry Chia Coins

Discover the joy of making Blueberry Bliss Frozen Yogurt Chia Coins, a delightful and healthy treat that combines the creaminess of Greek yogurt with the vibrant flavor of blueberries. Packed with nutrients and easy to prepare, these frozen yogurt coins are perfect for satisfying your sweet cravings without the guilt. Customize your treat with fresh fruits, nuts, or drizzles for a personal touch. Enjoy a refreshing snack any time of year!
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Ingredients
  

1 cup plain Greek yogurt

1 cup fresh blueberries (or frozen, thawed)

2 tablespoons honey (or maple syrup for a vegan alternative)

1 tablespoon chia seeds

1 teaspoon vanilla extract

Pinch of salt

Optional: crushed nuts or granola for topping

Instructions
 

Blend the Ingredients: In a medium mixing bowl, combine the plain Greek yogurt, fresh blueberries, honey (or maple syrup), chia seeds, vanilla extract, and a pinch of salt. Use a fork or an immersion blender to mix the ingredients until smooth and well combined. For added texture, feel free to leave a few blueberries whole.

    Prepare the Mixture: Once the mixture reaches a smooth consistency, taste it and adjust the sweetness if desired. If you prefer a sweeter flavor, add a little more honey or maple syrup, keeping in mind that the blueberries will contribute natural sweetness as well.

      Mold the Coins: Line a baking sheet or flat plate with parchment paper for easy removal. Using a spoon, scoop out the yogurt mixture and drop it onto the parchment paper in small dollops, approximately 1-2 tablespoons each. Shape them into even, coin-sized rounds, ensuring they are not too thick.

        Freeze: Place the baking sheet in the freezer and allow the yogurt coins to freeze for at least 4 hours or until they are completely solid.

          Serve and Enjoy: Once frozen, carefully remove the chia coins from the parchment paper. Serve immediately for a refreshing treat, or transfer them to an airtight container for storage in the freezer. Before serving, you can top them with crushed nuts or granola to add a delightful crunch and flavor.

            Garnish (Optional): For an appealing presentation, add a few fresh blueberries or a drizzle of honey on top just before serving.

              Prep Time, Total Time, Servings: 15 minutes | 4 hours | 12 servings