Go Back
In today’s fast-paced world, finding a quick yet nutritious breakfast can feel like a daunting task. With mornings often filled with chaos, many of us seek meals that are not only easy to prepare but also delicious and satisfying. Enter Easy Peach Pie Overnight Oats—a delightful solution that combines the sweet taste of ripe peaches with the wholesome goodness of oats. This recipe not only satisfies your morning hunger but also provides incredible health benefits, making it an ideal choice for anyone looking to kick-start their day on a healthy note.

Easy Peach Pie Overnight Oats

Start your mornings off right with Easy Peach Pie Overnight Oats—a quick, nutritious breakfast that combines the sweetness of ripe peaches with the wholesome goodness of oats. This no-cook recipe allows you to prepare your breakfast the night before, ensuring a creamy, satisfying meal awaits you in the morning. Packed with fiber and vitamins, it’s customizable to fit your taste and dietary needs. Enjoy a delicious, healthy start to your day without the hassle!
Print Recipe Pin Recipe

Ingredients
  

1 cup rolled oats

1 cup unsweetened almond milk (or any milk of your choice)

1 ripe peach, diced (canned peaches, drained, can be used as a substitute)

1/2 teaspoon vanilla extract

1/2 teaspoon ground cinnamon

1 tablespoon maple syrup or honey (feel free to adjust based on your sweetness preference)

1/4 cup Greek yogurt (optional, for added creaminess)

2 tablespoons chopped pecans or walnuts (for a delightful crunch)

Fresh peach slices and an extra dash of cinnamon for topping (optional)

Instructions
 

In a mixing bowl, combine the rolled oats, almond milk, vanilla extract, ground cinnamon, and maple syrup. Mix thoroughly to ensure the oats are evenly coated.

    Carefully fold in the diced peach, ensuring that it is evenly distributed throughout the mixture. If you prefer a creamier consistency, add the Greek yogurt and mix gently.

      Continue stirring until all ingredients are well integrated and the mixture appears smooth.

        Evenly divide the oat mixture into two mason jars or airtight containers. Make sure to seal them tightly to maintain freshness.

          Place the jars in the refrigerator and allow them to chill overnight, or for a minimum of 4 hours. This resting time lets the oats absorb the liquid and soften perfectly.

            Upon waking, give the oats a good stir before serving. For an extra touch, top with fresh peach slices, a sprinkle of cinnamon, and a handful of chopped nuts to enhance the texture and flavor.

              Enjoy your delightful Peach Pie Overnight Oats straight from the jar for a convenient breakfast, or pour it into a bowl for a more leisurely meal!

                Prep Time, Total Time, Servings: 10 minutes | 4 hours (overnight) | 2 servings